Are the essentials of the Dulcis Vitis cuisine. The chef orders them from the trusted farmers and suppliers: meat, vegetables, cheese, everything is strictly natural and selected. The flavour is given by matching them correctly.
Here the creativity of the chef is expressed. The traditional cuisine blends with innovation, without exceeding the refinement: the refined simplicity always satisfies. From bread to pasta, from appetizers to dessert: everything is created to enhance the raw material.