Wines of Langhe and more
The food is the body and the wine is the soul. In the Dulcis Vitis wine cellar there are hundreds of bottles of the best producers of the Langhe, Roero and the world. The restaurant is housed underground, and the exposed bricks give it a picturesque and historical look. The large assortment has been requested by the chef to underline how important it is to match the right wine to the dish.
